Wednesday, November 25, 2009

If I will cook, they will come

Our traditional T-day menu:

Crudites (that's fancy-talk for carrot and celery sticks)
Roast turkey (duh)
Gravy (from a jar)
Mashed potatoes
Sweet and sour green beans
Stuffing (Stove Top)
Deviled eggs
Crescent rolls (Pillsbury)
Pecan pie

Not very original, but no one complains.

Happy Thanksgiving!

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