Guilty

The volunteer flowers that I have been calling phlox are actually dame's rocket, an invasive. It comes and goes in my yard, so I never thought of it as a problem. In wild preserves, however, it is another story. Sorry.

In more responsible gardening news, the 'Betty Corning' clematis is busting out all over. I was afraid the smallish openings in the trellis would not be sufficient, but never fear. We had to shore up the trellises a couple of times, to keep everything upright. Maybe next year I will give the plants more room - they are kind of smooshed up against the siding.

In other clematis news, the Niobe I have been nursing along for YEARS finally feels comfortable enough to bloom. Maybe next year it will get tall enough to climb its trellis, in the company of black eyed Susan vine. Hopefully, that will be a sight to see.

In other climbing news, I did repot the cardinal vines, into brand new clay pots. (I swear I have a variety of clay pots around here somewhere, but damned if I can find them.) Now they can climb the redbud trees to their hearts' content.

In the reach-for-the-sky department, I picked a nursery brain about the stretchy nature of the purple smoke tree's limbs. She suggested that the poor thing might not be getting enough sun. This makes sense, as since I planted it, the nearby Crimson King maple tree has finally become large enough to shade that corner of the house.

The surprise of the week are these cherries, on the Northern Star tart cherry tree (I think).

I wonder if there will be enough for pie?

In not-so-surprising news, the highbush cranberry viburnum is pumping out the blossoms. I have a love-hate relationship with viburnums, due to some errant purchases several years ago. This one was a good choice, however.

In other fruit and vegetable news, my son and I sampled the first two strawberries of the season. The garlic is going strong, as are the onions. The Irish potatoes are up, but the broccoli appears to be stalled. Ditto some marigolds I planted in the pea/bean beds. Maybe the weather has been too weird lately.

Speaking of weather, it feels rather summery this week, so I planted pole beans, corn, and sunflowers, transplanted tomatoes and hot peppers. I'm holding off on the sweet potatoes, for now.

There is (always) more to report, but I'll save that for another post.

Brrr!

I am so tired of talking about the weather. Wet and windy yesterday, a good day to spend my children's inheritance on the yard. I purchased some "garden fence" at TSC, to (re)build the compost bins that fell apart after many years of service. Then I succumbed to the four Dwarf Gold Mop shrubs I've been coveting. They get only 2-3 feet tall, 3 feet wide, and should camouflage the rabbit damage at the base of the arborvitae. I balked at the price at Stuckey's Greenhouse last year, but after shopping around, discovered it was a good price.

Either bravely or foolishly, I have been transplanting a few things here and there. My annual success story is the continuation of the coleus I favor for the box on the front porch. It does really well and I like the color, so rather than gamble on it being available each year, I save a mother plant in the fall and start cuttings from it in the spring. So far, so good.

I have a love-hate relationship with my lawn. On the one hand, it would be nice if it were weed-free. On the other, I like seeing clover, violets, and other "wild" flowers creep into it. There is a big patch of wild strawberry to the north of the King Crimson maple. I have no explanation as to where it came from or why it likes that spot, but it is welcome to stay.

Last year's rhubarb looked rather anemic. I dosed it well with horse manure this past fall. Now it looks positively robust, just in time for birthday pie, an annual tradition for my kids.

One victim of retirement has been my desire to cook. Consequently, I don't know how I will use up all this garlic. It is fun - and easy! - to grow, but I'm not sure I will continue with it.

A victim of various remodeling projects was my lovely Old Fashioned Bleeding Heart. I replaced it and am happy that the replacement is alive and doing well.

I have yet to capture on "film" the iridescent color of the purple smoke tree leaves. In sunlight, they positively glow. On a gray and gloomy day, this is the closest I can get.

We are supposed to get a couple of sunny-ish days, so between other engagements, I may be found in the yard.

Raspberries and garlic

I maintain that raspberries are one of the easiest fruits to grow in the backyard garden. That said, the one task that takes some effort is clearing out the old canes. They are easy to spot, being brown against the green of the new canes.

This year's harvest was a bit disappointing, which I attribute to last year's late and overly enthusiastic pruning. This year I decided to be timely, and once the old canes were out, left most of the new canes intact, removing only those that were damaged and/or sickly looking.

My raspberry patch is wrapped in unfolded tomato cages (to provide support) and poultry netting (to keep the rabbits out). Part of the clean up includes unwrapping the poultry netting and trimming around the raised bed; also, removing some volunteer trumpet vine. (Never plant trumpet vine near a garden bed.)

Raspberry bed cleanup coincided with the garlic harvest this summer. Garlic is another super easy crop to grow. There were absolutely zero failures this year; every clove grew into an appropriately sized bulb for its type. The bulbs will cure in the shed for a month or so, then I'll trim the tops and relocate them to the garage.

The woodchuck wars continue. After destroying most of the fading broccoli plants (but ignoring the cabbage - WUWT?), the critter moved on to the kale. I found the latest breach and placed some pavers on either side of the fence, in hopes the damn critter cannot work its way around them.

One problem with all the poultry netting around the garden is that it occasionally snags me. Good thing I have had a recent tetanus shot.

The onions are starting to topple, the potatoes to die back, the corn to plump. And there have been zukes, cukes, and cherry tomatoes to enjoy. It must be August.

Chores

This past week, I managed to get the garlic planted and mulched, one day before we received a dusting of snow. I thought I was late, but my not-very-exact notes reveal that last year I planted garlic on November 19. Previously, I planted nine cloves per square foot, but this year I gave them a little more room, in hopes of getting larger bulbs.

Today I spent about two hours outside doing this and that: putting away the lawn furniture, mulching the strawberries and asparagus with straw (note to self: one bale is not quite enough), transferring leaves donated by my neighbor from one side of the yard to the other, cartload by cartload, to build up the garden beds. My method is not very efficient, but all those trips added about 3000 steps to my Fitbit.

Sometimes I imagine my neighbors looking out their windows and wondering why in the world I spend so much time doing yardwork. Except for mowing, THEY certainly don't and don't want to. I could try to come up with some deep philosophical explanation, but the truth is much simpler: I just like it.

Perfect weather, sort of

We have been having some gorgeous weather from the human comfort standpoint - cool, dry, partially overcast so no sun baking one's brains, etc. Some of the garden plants, especially the sad looking sweet potatoes, wish it were warmer, and they all could use a good soaking rain. But us two-leggeds cannot complain. Some hot days are coming, then hopefully a storm and more of these reasonable temps. We'll see - weather is so fickle.

Here's what's happening in the yard these days:

First up, garlic!

The pic above is 'Music' which is supposed to be the newest fave of backyard garlic growers. I purchased it from Burpee, who sells it by the ounce, not the bulb, so I had no idea how much I was getting. Turns out a LOT, enough to experiment with. Pickled garlic, anyone? (The variety below is either Bogatyr, German Extra Hardy, or Georgia Fire, all of which I grew from my own stock.)

I think the fountain never made it out of the shed at all last year. Now that I am home ALL THE TIME, it is back on the back porch where I can enjoy its burbling while simultaneously enjoying this great weather. (Notice Meyer lemon in the back. It is much recovered and doing great - knock on wood!)

Next to the back porch, where I can keep an eye on it, is some swamp milkweed, which is relatively new to the yard.

Not so new to the yard is common milkweed, all volunteers. Milkweed spreads easily but is also easy to discourage, either purposely or not. Given the plight of the monarch population, I am going to deliberately encourage these guys.

New garden art!

Last year, I added the cat below. This year, when I passed the same vendor at the Three Rivers Festival, I eyeballed the sampling but nothing (that was within my price range) caught my eye. My SO, however, returned the next day and bought me the above heron. It is standing in the rhubarb patch, but I am thinking it would look great by a pond. Agree?

Here's is the Japanese fern I mentioned before, a gift from my (now former) co-workers. It's still alive, and now I am interested in maybe adding a few tall ferns to the back of the hosta bed. Maybe. We'll see how this one does.

Another gift from those co-workers, a Supertunia. I'm not much of a petunia person, but I am curious to see what a super version of one does.

And, finally, daylilies.

My daylilies bloom every year, and every year I am so taken with their luscious colors that I photograph them, and the photos look remarkably similar to the photos from previous years.

Yesterday I picked my first tomatoes of the season, some cherry-sized ones. I planted two varieties of cherry tomatoes and the plants have become so HUGE and intertwined that I am not sure which plant these came from. I'm guessing the Matt's Wild Cherry, simply because the black cherry should be darker, right? I've not grown either before, so I'm not sure what to expect, except great taste. Yum!

Garden roundup for June

We had a little dry spell, but otherwise the rainfall has been plentiful, resulting in a burst of garden growth that is filling the raised beds and beyond. Despite the rodent damage (I fluctuate between blaming rabbits or woodchucks) and accompanying avian damage, there will be plenty to harvest (knock on wood).

Two of the three sisters, pumpkin and corn, are waiting for the germination of the pole beans. The corn is barely getting above the pumpkin, which is sprawling out of its bed. I've never had much luck with pumpkin or winter squash because of squash pests, but things look healthy so far (more knocking on wood). I don't know why I continue to plant marigolds - they always get overshadowed.

The potatoes are starting to bloom, which means they should be making potatoes. I was hoping to get more dirt into their beds but life intervenes. Maybe it's not too late?

There will be sauce. There are twelve Roma tomato plants in this bed (and four overshadowed marigolds). I'm dreaming of Eric's marinara (from Poor Man's Feast) and pizza sauce (from Preserving by the Pint).

So far, only male blossoms on the zucchini. A friend posted this recipe for zucchini chips that I am anxious to try. Soon, hopefully.

I was extremely pleased with the storage capability of last year's 'Big Daddy' onions, but tried some new varieties this year, including this 'Red Zeppelin'. It's pretty, if nothing else.

I'm still a newbie when it comes to growing raspberries. When I pruned and thinned them after last year's harvest, I thought I did an admirable job. Now the little bed is just bursting at the seams and the plants so loaded with fruit, they are bending under the weight. I'm a little concerned that the berries themselves will be small and seedy from the plants being too dense, but there definitely will be lots. Must protect them from the birds.

In the future, I will also have to protect the peas from the birds. Sparrows and finches ravaged the plants this year, presumably because their spring food supplies were scarce after last winter. I did not realize just how badly they were damaging the plants, especially the blossoms, so few pea pods developed. BUT the ones that did appear are wonderful.

I've been looking for a good pod pea and I think I have found it in this 'Green Arrow' variety.

Despite the rodent damage, my poor broccoli plants are trying to make heads. I am not holding out much hope that they will develop to any meaningful size, but I will be happy to be surprised.

I do not even remember ordering hops last year. The rhizomes simply appeared in the mail one day. I stuck them in a big pot because I did not know what else to do with them, and they grew. I forgot to move the pot into the garage last fall, so did not expect them to survive the winter, but they did. Someday I will find them a more permanent home. Meanwhile, I am not having much luck getting them to climb. This funky trellis, assembled with my SO's help, is the latest attempt.

The Meyer lemon tree continues to recover from my neglect. We recently added manure to the asparagus beds, and some manure tea is being used here and there, especially here. I want to keep this plant healthy.

I recently harvested scapes from the garlic, making a garlic scape pesto with some and putting the rest into a stir fry. One secret I learned to harvesting the scapes is to snap them off, sort of like trimming asparagus, to avoid the hard, unchewable parts.

It helps to have a garden cat guarding the garden.

Baby steps

The weather has been fairly temperate recently (except for the wind), so the garden is progressing appropriately. The onions are hanging in there, presumably putting down roots, as the tops look less than stellar. The garlic and rhubarb have made an appearance....

This past week, I planted peas, snap peas, spinach, lettuce, and radishes. And the daffodils are in bloom.

One problem with gardening in raised beds is perennials have a tougher time withstanding the winter weather since their roots are not deep within the earth proper. So far, I have not had a problem with garlic, which I mulch heavily. Last fall, I neglected to mulch the the asparagus and strawberries, both of which look not-so-good this spring.

I'm not happy with the strawberries anyway - the everbearing variety didn't everbear - so I am replacing them with a June-bearing variety. In all fairness, the strawberry bed probably did not receive enough sun, so it will also be relocated.

The asparagus may have bit the dust, as it is showing no signs of life. I'm not very experienced with asparagus; maybe it is too early? Regardless, I decided to plant more asparagus, a purple variety, which I did yesterday. I also gave the 25 new plants more elbow room room than I gave the previous 20 plants in the current bed. The new bed is also in a sunnier location.

In the never ending battles against rabbits and groundhogs, my SO is helping me build (and by "helping", he is doing most of the work) a garden fence. The idea is to run hardware cloth from the bottom to prevent digging and chicken wire from the top to prevent climbing. There will also be no posts set in the ground, so I can move the fence if need be. (I seem to change my mind a lot about the yard.)

Under the oh-ye-of-little-faith category, I am happy to report that all the indoor seedlings sprouted, with the exception of the 'Abe Lincoln' tomatoes, which I replanted yesterday.

I was planning to plant potatoes and transplant blueberries today, but "they" are predicting snow a few days from now. My gardening muscles are suffering a bit, but not as bad as I expected. Although the back of my neck felt like it was getting burned yesterday, it's not.

How does your garden grow?