Last week I was happy to report that my whole house generator kicked on during a brief power outage. This week I am not very happy with it, as it lost its connection to the wi-fi and can't get it back. It has lost its connection before, but with the help of customer service, we were able to get it back. Not this time - it just can't find the wi-fi extender.
Generac sends me daily reminders, via email and text, to reconnect, but the weather has been frightful - very cold and windy. It has warmed up a bit, but it's now rainy and windy. Sorry, I am not standing out there fiddling with the damn thing until the weather becomes a bit more cooperative. The generator works fine without the wi-fi, and that is all I really care about.
It's gift exchange season, and I brought home a xmas cactus from one. As you may recall, I received one of these plants several years ago as a gift, but it pooped out after its second season of bloom. I'm hoping to take better care of this one.
This past week, I've been catching up on "Wiser than Me", one of my favorite podcasts. The interview with Alice Waters, founder of Chez Pannnise and promoter of "California Cuisine" and the farm-to-table philosophy, made me want to grow food again. I wrote about this urge before, but my follow-through has been pretty lame.
What would I grow? I have a growbag that fits into a milk crate, perfect for a few green bean plants (not a new idea on this blog; in fact, I think the seeds are in the fridge). Store-bought garlic has been particularly crappy this year, so maybe some of that. Strawberries? The ones in the grocery stores taste insipid, bred for shipping and keeping, NOT flavor. Those are all possibilities worth considering.
OR I could put on my granny pants and frequent farmers markets, at least for those things that I don't want to grow myself.
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